Herbes de Provence
050-508
€4.50
(€4.50 ανα 100gr)
Tax included
Herbes de Provence are used to give flavour to grilled fish, meat, chicken and boiled vegetables.
Description
Herbes de Provence are used to give flavour to grilled fish, meat, chicken and boiled vegetables. The mixture can be added to food before or after cooking or mixed with cooking oil before baking, to spread the flavours evenly on the cooked food. Our mixture contains fennel seed, thyme, rosemary, lavender, marjoram, basil, oregano, tarragon & aniseed.
Sprinkle your grilled vegetables just before baking or try it in your next pizza sauce.
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